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Below are the ingridients that are required to prepare a remarkably good Sindhi biryani:
- Provide 2 cups of Rice.
- Get kg of Chikhn1.5.
- Prepare of Onions 4 medium.
- Provide 4-5 of Tomatoes.
- You need 3-4 of Potatoes.
- Get 1 of Taiz pata.
- You need of White zeera 1/2 tbh spoon.
- Take of Salt.
- Get of SindhiBiryani masala pack 1/2 l.
Done with the ingridients? Here are the sequences on producing Sindhi biryani:
It originates from the Sindh province of Pakistan. Learn How to Make Pakistani Sindhi Biryani in Urdu. Heat oil and fry onions to golden brown, in a saucepan. Add chicken, crushed green chili, coriander powder, salt. Sindhi Biryani is the most popular dish of Sindhi cuisine.
Recipe : Sindhi biryani
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