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Practical way to Serving Yummy Chestnut Puff Pastry Twists

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Chestnut Puff Pastry Twists

We hope you got benefit from reading it, now let’s go back to chestnut puff pastry twists recipe. To make chestnut puff pastry twists you only need 2 ingredients and 3 steps. Here is how you cook that.

Below are the ingridients that are needed to make a perfect Chestnut Puff Pastry Twists:

  1. Get 1 sheet of Butter Puff Pastry *thawed if frozen.
  2. You need of Sweetened Chestnut Cream.

Ready with the ingridients? Below are the instructions on producing Chestnut Puff Pastry Twists:

  1. Preheat oven to 200℃. Line a baking tray with baking paper..
  2. Cut the sheet Butter Puff Pastry in half, spread Sweetened Chestnut Cream on one sheet and cover with the other..
  3. Cut into 1.5 x 10cm strips, twist each strip and place on the prepared baking tray. Bake for 10 minutes or until golden, then place on a wire rack to cool..

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