Ten Minutes to Cooking Best Ratlami sev

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Ratlami sev

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Here are the ingridients that are needed to serve a yummy Ratlami sev:

  1. Get 2 and half cup of besan.
  2. Get 1 tsp of black pepper.
  3. Provide Half tsp of cloves.
  4. Get 1 inch of dalachini.
  5. Prepare 1 tsp of jeera.
  6. Provide Half tsp of fennel seeds.
  7. Use 2 of cardamoms.
  8. Use 2 tbsp of oil plus for frying.
  9. Provide 1 tsp of salt.
  10. Prepare 1/4 tsp of baking soda.
  11. Get Half of lemon juice.
  12. Provide Half cup of water.

Done with the ingridients? Here are the sequences on cooking Ratlami sev:

  1. Dry Roast all the spices and Grind to a fine powder..
  2. Take oil in a bowl add fry spice powder salt and lemon juice and mix well..
  3. Now add besan and make a nice crumbly mix..
  4. Add water lemon juice and make a tight dough.Rest the dough gor 30 min.Cover it with moist muslin cloth..
  5. Pass through sev maker directly in oil and Fry it in low to medium oil till golden..

Spicy Zayka: Ratlami Sev (स्पाइसी ज़ायका: रतलामी सेव) How To Make Masala Sev Quick and easy way to make true Ratlami Sev. Half Kg Besan ( Got it grinded chana dal. Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which are seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil. Sold by TWGE and ships from Amazon Fulfillment.

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