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Here are the ingridients that are required to prepare a remarkably good Chicken curry:
- Prepare 9 of chicken drum sticks /skin off.
- Prepare 2 of large red onion chopped.
- Use 3 of dry red chillies.
- You need 1/2 tsp of turmeric.
- Use 1/2 tsp of cumin powder.
- Get 1 tsp of chilli powder.
- Get 1 tsp of salt.
- Get 1/2 bunch of coriander.
- Prepare 1/2 tsp of garam masala.
- Get stick of cinnimon.
- Use 5 of black pepper corn.
- You need 6 of cloves.
- Provide 1 tbsp of garlic / ginger paste.
Done with the ingridients? Here are the sequences on producing Chicken curry:
- Start by washing chicken and set aside after add 2 tbsp ghee and 3tbsp oil then add cinnimon /cloves / pepper cornas and dry red chilli and red onion and fry till the onions start going after take half out and set a side and place the chicken and fry on high to medium heat till chicken has starting to change and keep fry till brown after and the garlic / ginger paste and mix and fry for a futher 5mins after add turmeric pwder and chilli powder and salt and mix and stir till spices are cooked.
- Then add 200ml of water and mix and cover and cook on low heat for 10mins after 10mins add the cumin and cover and cook for a further 10mins, after that add the onions you took from the pan and mix and cook on low heat for further 5mins till gravy thickens and garnish with coriander and serve with white rice or naan bread..
In this family-friendly chicken curry dish. Our easy chicken curry recipes are quick to make for a midweek meal or easy entertaining idea. We have plenty of ideas, from chicken tikka masala and creamy chicken korma to healthy chicken. This is similar to the classic butter chicken but with a bit more spice! Marinating it in yogurt ensures the chicken stays moist.
Recipe : Chicken curry
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