Practical way to Cooking Perfect Simple Tofu Matcha Custard Pudding

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Simple Tofu Matcha Custard Pudding

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Below are the ingridients that are needed to cook a tasty Simple Tofu Matcha Custard Pudding:

  1. Get 1/2 block of Tofu.
  2. Provide 3 tbsp of Maple syrup.
  3. Use 1 of 1/2- tablespoons Matcha.
  4. You need 1 tbsp of White sesame paste.
  5. You need 1 tbsp of Lemon juice.
  6. Use of Toppings:.
  7. Use 1 of Boiled azuki beans, molasses, or other topping of your choice.

Ready with the ingridients? Here are the steps on serving Simple Tofu Matcha Custard Pudding:

  1. Drain the tofu for about 20 minutes. This is "Pecchin"'s recipe for "How to Drain Tofu for Sloppy Housewives". https://cookpad.com/us/recipes/143046-simple-and-easy-drained-tofu.
  2. Mix the tofu, maple syrup, matcha, sesame paste, and lemon juice together with a hand mixer (or in a food processor) until smooth..
  3. You can use either silken or firm tofu for this recipe (firm tofu gives a denser dessert), but firm tofu tends to go lumpy so blend it well..
  4. Transfer to a dessert dish and chill well in the fridge. Add some boiled azuki beans or molasses on top to finish..
  5. Recipe variation: "Simple Tofu Black Sesame Blancmange". https://cookpad.com/us/recipes/153005-simple-tofu-black-sesame-blancmange.
  6. Recipe variation: "Tofu No-Bake Cheesecake". Feel free to give it a try. https://cookpad.com/us/recipes/156846-simple-tofu-no-bake-cheesecake.
  7. Recipe variation: "Simple Tofu Strawberry Yogurt". https://cookpad.com/us/recipes/152743-simple-tofu-desserts-strawberry-yogurt.
  8. Recipe variation: "Simple Tofu Chocolate Mousse". https://cookpad.com/us/recipes/156001-chocolate-flavored-tofu-mousse.

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