Practical way to Serving Appetizing Gorgonzola and blueberry triangle puffs

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Gorgonzola and blueberry triangle puffs

We hope you got benefit from reading it, now let’s go back to gorgonzola and blueberry triangle puffs recipe. To make gorgonzola and blueberry triangle puffs you only need 4 ingredients and 3 steps. Here is how you do that.

Below are the ingridients that are required to cook a appetizing Gorgonzola and blueberry triangle puffs:

  1. Get of Roll of Puff pastry.
  2. You need of Gorgonzola.
  3. Prepare of Blueberries.
  4. Prepare of Egg to glaze.

Ready with the ingridients? Below are the instructions on preparing Gorgonzola and blueberry triangle puffs:

  1. Cut pastry into squares, add some Gorgonzola in the middle..
  2. Add a couple of blueberries. Fold over one corner to make a triangle. Seal and glaze..
  3. Cook at 200 for about 15 mins. Enjoy with a glass of prosecco :).

This blue-veined cow's-milk cheese is rich and creamy with a savory, slightly pungent flavor. A hearty, creamy risotto topped with gorgonzola and chives. The five remaining bakers turn cream puffs into "scream puffs". A wide variety of triangle powder puff options are available to you, such as material, type, and washable. Blueberry, Apple and Gorgonzola Paninis use fresh Chilean blueberries for little bursts of sweet flavor in a savory sandwich.

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