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Super Easy Way to Producing Perfect Almond Biscuit   بیسکویت بادامی

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Almond Biscuit   بیسکویت بادامی

We hope you got insight from reading it, now let’s go back to almond biscuit   بیسکویت بادامی recipe. To make almond biscuit   بیسکویت بادامی you need 9 ingredients and 10 steps. Here is how you do that.

Here are the ingridients that are needed to make a appetizing Almond Biscuit   بیسکویت بادامی:

  1. Provide 30 g of almond meal.
  2. Provide 100 g of plain flour.
  3. Use 60 g of butter.
  4. Prepare 50 g of white sugar.
  5. Use 1/2 tsp of Vanilla extract.
  6. Take 1/2 of egg, beaten.
  7. Get pinch of salt.
  8. Use 1 of whole egg for coating.
  9. Get of almond flakes.

Ready with the ingridients? Here are the sequences on serving Almond Biscuit   بیسکویت بادامی:

  1. Bring the butter to room temperature. Place it in a mixer bowl and whisk it until you have a creamy butter. Add the sugar and whip them until mixed well and lightens in colour. Keep stirring and, add small amount of beaten egg at a time. Then add vanilla extract and keep mixing..
  2. Use a strainer and sieve the plain flour, almond meal and salt into the bowl and combine the mixture until you have a soft dough..
  3. Now put the dough in a plastic bag and flatten the dough with hand. Allow the dough set in the freezer for 1 hour to firm up..
  4. After an hour, cut off the both sides of the plastic bag and peel of it as you see in the photos. Coat the cutter with flour and cut cookies..
  5. Place them on a baking tray, lined with parchement paper. Brush the cookies with beaten egg. Place almond flakes top of each cookie..
  6. Place the baking tray into the preheated oven at 160C degree and bake for 10-11 minutes until light golden. Remove from the oven and let cool..
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