The Fast Way to Preparing Tasty Sausage meat Pie

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Sausage meat Pie

We hope you got benefit from reading it, now let’s go back to sausage meat pie recipe. To cook sausage meat pie you only need 11 ingredients and 11 steps. Here is how you do it.

Here are the ingridients that are needed to serve a perfect Sausage meat Pie:

  1. Get 250 g of sausage meat.
  2. Provide 2 of Cauliflower florets.
  3. Take 2 of Broccoli florets.
  4. Prepare cube of Gravy granules or oxo.
  5. Prepare Handful of green beans.
  6. Prepare 1 of Carrot finely diced.
  7. Get 3 teaspoons of Onion powder.
  8. Use 2 teaspoons of Sage.
  9. You need 1 teaspoon of Black pepper.
  10. Provide 200 ml of water.
  11. Take 200 g of mashed potato.

Done with the ingridients? Here are the instructions on preparing Sausage meat Pie:

  1. Chop the florets into smaller sections and cut green beans into halfs.
  2. Mix the seasonings into the sausage meat, alternatively you can use other seasoning if you prefer.
  3. Place sausage meat into a frying pan and break apart over heat.
  4. Mix the veg into the sausage meat and continue to fry I like to add a nob of butter at this stage to give extra richness.
  5. When the meat has started to brown add the water into the pan and allow to simmer.
  6. Sprinkle over the oxo cube or gravy granules and mix well.
  7. You will need to cook the mixture until it has a good sauce consistency, this depends on your preference as to whether you want the sauce to be thick or thinner.
  8. Pour the mixture into a deep baking dish and allow to cool slightly.
  9. Top the mixture with the mashed potato, Rake the potato using a fork to create a crispy fluffy texture..
  10. Bake in the centre of oven on a tray at 190°(fan) or gas mark 6 for 25 – 30 minutes. The top should be golden and crisp.
  11. Ready to serve and enjoy!.

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Recipe : Sausage meat Pie

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