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We hope you got benefit from reading it, now let’s go back to 🍪sugar cookies🍪 recipe. To make 🍪sugar cookies🍪 you only need 7 ingredients and 5 steps. Here is how you do that.
Below are the ingridients that are required to cook a remarkably good 🍪Sugar Cookies🍪:
- Provide 170 g of butter, cold & cubes.
- You need 225 g of sugar.
- Use 2 of eggs.
- Provide 1 tsp of vanilla extract.
- Take 340 g of all-purpose flour.
- Take 1 tsp of baking powder.
- Prepare 1 tsp of salt.
Ready with the ingridients? Below are the instructions on preparing 🍪Sugar Cookies🍪:
- In a food processor add in the flour, sugar, salt, and baking powder. Stir a little with a spatula Add in the cold butter and blitz for seconds just until the mix looks like big bread crumbs Whisk together the eggs and vanilla extract..
- Pour into the food processor and pulse for a few seconds until the dough comes together. Take care not to over mix. If your mix seems dry you can add a tiny bit more egg or milk. (This dough can also be made by hand by rubbing in the butter into the flour)..
- Chill the dough at least 2-3 hours. Preferably chill overnight. Also it can be frozen at this stage for up to 8 weeks. Once chilled, roll out some of the dough on a well floured surface to about 1/4-1/8 inch thick..
- Cut out your desired shapes and transfer them to a baking tray lined with parchment. (this is a soft dough so work fast). Bake at 325°F (160°C) for 18-20 minutes or until a light golden brown. Set aside to cool. Decorate with glazed cherry if you wish and store in an airtight container for up to 7 days..
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