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Below are the ingridients that are required to produce a perfect Almond ring biscuits (Irmgards homemade):
- Get 113 grams of unsalted butter.
- Provide 57 grams of caster sugar.
- Get 2 of egg yolks.
- Take 198 grams of plain flour plus extra for rolling.
- Use 28 grams of ground almonds.
- You need 1/2 tsp of almond extract.
- Prepare 1/2 tsp of baking powder.
- Take pinch of salt.
Done with the ingridients? Below are the sequences on serving Almond ring biscuits (Irmgards homemade):
- Pre heat oven fan assisted to 162° gas mark 3 and line baking tray with greaseproof paper.
- Cream the butter & sugar.
- Beat in the egg yolks.
- Add flour, ground almond, baking powder, salt & almond extract & give good mix then use blunt knife to make a dough, then use back of a spoon till it comes together..
- Knead dough until smooth, then using flour roll out to 1/4" thick.
- Cut into desired shapes, be creative I used fluted round cookie cutter then a flower fondant cutter for the middle. I got 24..
- Put in oven, middle shelf fan assisted 162° for 20 minutes, until light brown & crisp..
- After a few minutes transfer to wire rack to cool..
Almonds, Flour (Wheat Flour, Malted Barley Flour), Sugar, Egg Whites, Raisins, Natural Flavors. These little almond biscuits are easy to make, light, crunchy and just perfect with a cup of coffee. Top tip for making Little almond biscuits. Replace the amaretto with milk, if you prefer an alcohol-free biscuit. Homemade Party Rings biscuits will bring back memories of happy birthday parties for those of us who grew up in the UK.
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