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Simple Step to Preparing Appetizing Crock-Pot BBQ Pulled Pork

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Crock-Pot BBQ Pulled Pork

We hope you got insight from reading it, now let’s go back to crock-pot bbq pulled pork recipe. You can cook crock-pot bbq pulled pork using 9 ingredients and 3 steps. Here is how you achieve it.

Below are the ingridients that are needed to produce a perfect Crock-Pot BBQ Pulled Pork:

  1. Take 3.5 Lbs of Half Porkloin.
  2. Provide 1 Tsp of Thyme Leaves.
  3. Provide 1/2 Tsp of Crushed Rosemary.
  4. Provide 1/4 Tsp of Garlic Salt.
  5. Prepare 1/4 Tsp of Onion Powder.
  6. Take 5 Dashes of Pepper.
  7. Prepare 5 Dashes of Salt.
  8. Get 1/4 cup of Water.
  9. Use 1-1.5 of Bottle(s) of Hickory and Brown Sugar BBQ Sauce.

Done with the ingridients? Here are the instructions on producing Crock-Pot BBQ Pulled Pork:

  1. Put porkloin (fatty side up) in the crockpot on High. Add water. Add seasonings (more or less to your liking). Cover and leave for 6 hrs..
  2. Shred pork in crockpot. Add BBQ Sauce. Keep on High for another 1hr. Stir and turn to low til dinner (1-2 hrs.).
  3. Serve on Kaiser Bun. Optional, add a slice of pepper jack cheese..

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