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The Secret to Cooking Tasty Kaffir Lime leaves in rice with chicken

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Kaffir Lime leaves in rice with chicken

We hope you got insight from reading it, now let’s go back to kaffir lime leaves in rice with chicken recipe. You can cook kaffir lime leaves in rice with chicken using 10 ingredients and 4 steps. Here is how you achieve that.

Here are the ingridients that are required to prepare a perfect Kaffir Lime leaves in rice with chicken:

  1. You need of rice.
  2. Take 5 of kaffir lime.
  3. You need 2 cup of rice.
  4. Take 45 oz of chicken broth three cans.
  5. Provide of chicken.
  6. You need 6 large of boneless and skinless chicken breast.
  7. Get 2 tsp of granulated garlic powder.
  8. Get 1 tsp of salt.
  9. Prepare 1/2 cup of fresh lime juice.
  10. Provide 1/4 cup of olive oil, extra virgin.

Done with the ingridients? Below are the instructions on producing Kaffir Lime leaves in rice with chicken:

  1. In a pot add broth, leaves, and salt . add rice cook till liquid is absorbed and craters of bubbling liquid are seen. add just the chicken, not the juice! it will over power the rice. stir and cover turn off the heat. Keep covered undisturbed For 20 minutes..
  2. Cut chicken across about half inch/13 mm thick season with salt and garlic.
  3. Heat oil add chicken squeeze limes it took 3 small limes to get half a cup.
  4. Fry chicken till caramelized drain oil deglaze pan with lime juice after simmering in juice add everything to rice remove the leaves stir into rice refer to direction step 1 remove from heat covered undisturbed 20 minutes hope you enjoy.

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