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Here are the ingridients that are required to serve a heavenly Mango Pudding with Spun Sugar Decoration:
- Take 1 cup of mango puree.
- Get 4 tbsp of agar agar china grass soaked in warm water for 1 hour.
- Prepare 1 cup of sweet milk.
- Provide 1 tsp of cardamom powder.
- Prepare 1 tbsp of sugar.
- Take For of sugar decoration:.
- Use 1 cup of sugar.
- You need 1 tsp of water.
Ready with the ingridients? Below are the instructions on producing Mango Pudding with Spun Sugar Decoration:
- Take a bowl and heat agar agar mix which diluted in water Warm little bit and keep aside.
- First layer is milk layer. Boil milk in a pan add sugar cardamom powder and mix it bring it boil off the gas add china grass mix into it and pour in a bowl or cup to set for half an hour..
- Once this layer set. For second layer take a bowl add mango puree into it and add china grass mix it and pour on the first layer. First layer should get set do not hurry..
- Once both the layer get set keep the bowl in the plate and turn in opposite direction and tap it immediately pudding will come out with layer..
- For sugar decoration take a pan add sugar and get caramelized donot stir. Add 1 TSP water into it. Bring it to boil without stirring until a caramel colour. Remove it from heat.
- Pour caramel onto the greased bowl or tray with the help of spoon.
- Drizzle the caramel in Criss cross pattern over the greased ladle or bowl. When it is set carefully lift off..
- Garnish mango Pudding with Spun sugar Decoration.
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