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We hope you got insight from reading it, now let’s go back to german pumpernickel bread for bread machine recipe. To cook german pumpernickel bread for bread machine you need 9 ingredients and 3 steps. Here is how you cook it.
Here are the ingridients that are required to make a tasty German Pumpernickel Bread for Bread Machine:
- You need 1 1/4 cup of warm water.
- Get 1 1/2 tablespoon of coconut or avocado oil.
- Use 1/3 cup of maple syrup or molasses.
- Take 3 tablespoon of cocoa powder.
- Prepare 1 1/2 teaspoon of salt.
- Provide 1 1/2 cup of all purpose bread flour.
- Get 1 cup of dark rye flour.
- Prepare 1 cup of whole wheat flour.
- Provide 2 1/2 teaspoon of dry yeast.
Ready with the ingridients? Here are the steps on preparing German Pumpernickel Bread for Bread Machine:
- Mix all the ingredients in the bread machine starting with the water and finishing with the yeast..
- Set the machine to 2lbs bread size basic program..
- Once the cycle is done, let the bread sit on the counter for 20-30 minutes before slicing and serving it..
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