Practical way to Cooking Delicious German Pumpernickel Bread for Bread Machine

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German Pumpernickel Bread for Bread Machine

We hope you got insight from reading it, now let’s go back to german pumpernickel bread for bread machine recipe. To cook german pumpernickel bread for bread machine you need 9 ingredients and 3 steps. Here is how you cook it.

Here are the ingridients that are required to make a tasty German Pumpernickel Bread for Bread Machine:

  1. You need 1 1/4 cup of warm water.
  2. Get 1 1/2 tablespoon of coconut or avocado oil.
  3. Use 1/3 cup of maple syrup or molasses.
  4. Take 3 tablespoon of cocoa powder.
  5. Prepare 1 1/2 teaspoon of salt.
  6. Provide 1 1/2 cup of all purpose bread flour.
  7. Get 1 cup of dark rye flour.
  8. Prepare 1 cup of whole wheat flour.
  9. Provide 2 1/2 teaspoon of dry yeast.

Ready with the ingridients? Here are the steps on preparing German Pumpernickel Bread for Bread Machine:

  1. Mix all the ingredients in the bread machine starting with the water and finishing with the yeast..
  2. Set the machine to 2lbs bread size basic program..
  3. Once the cycle is done, let the bread sit on the counter for 20-30 minutes before slicing and serving it..

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