Practical way to Serving Perfect Peanut Almond Mix Spongy Cake

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Peanut Almond Mix Spongy Cake

We hope you got benefit from reading it, now let’s go back to peanut almond mix spongy cake recipe. To make peanut almond mix spongy cake you need 11 ingredients and 7 steps. Here is how you cook it.

Here are the ingridients that are required to produce a remarkably good Peanut Almond Mix Spongy Cake:

  1. You need 1 cup of wheat flour.
  2. Use 1 cup of milk.
  3. Take 3/4 cup of sugar.
  4. Get 1/2 cup of peanut-almond powder mix.
  5. Get 3/4 cup of oil.
  6. Provide 2 tsp of milk powder.
  7. Prepare 1 tsp of baking powder.
  8. Take 1/2 tsp of baking soda.
  9. Provide 4-5 drops of vanilla essence.
  10. You need 1 tsp of vinegar.
  11. Take 2 tsp of tutti-frutti.

Ready with the ingridients? Below are the instructions on producing Peanut Almond Mix Spongy Cake:

  1. In a mixing bowl take all wet ingredients,whisk it nicely for 2-3 minutes until sugar dissolves and it turns creamy in texture..
  2. Now add all the rest ingredients and mix up well for 2 minutes..
  3. Transfer batter in a greased cake tin and tsp it to avoid air bubbles..
  4. Heat cooker with stand for 5 minutes on high flame and place cake tin 8nto the cooker and keep flame now on low heat and let it bake for 45 minutes..
  5. Check the cake by inserting toothpick,if it comes clean which means cake is ready otherwise bake it for more 5 minutes..
  6. Switch off the flame and allow it to cool down completely..
  7. Peanut Almond Spongy Cake is ready to serve..

Almond cake with ice cream and caramel sauce. Sponge cake with dried apricots and almonds. A wide variety of sponge cake mix options are available to you, such. This Japanese cotton sponge cake recipe shows you all the details of how to make the most cottony and bouncy sponge cake. Pour the sponge cake mix on the dough after it doubles in size.

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