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Simple Step to Preparing Tasty Chocolate cake with homemade butter

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Chocolate cake with homemade butter

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Below are the ingridients that are required to cook a perfect Chocolate cake with homemade butter:

  1. Use 1/2 cup of flour.
  2. You need 1 cup of sugar.
  3. You need 1/2 cup of butter melted.
  4. Provide 1/2 cup of cocoa powder.
  5. Get 2 of eggs.
  6. Use 1 tsp of coffee.
  7. Prepare 2 tsp of vanilla essence.
  8. Get pinch of salt.
  9. Use 3/4 tsp of baking powder.

Done with the ingridients? Below are the instructions on serving Chocolate cake with homemade butter:

  1. In a large bowl whisk butter eggs vanilla essence and sugar.
  2. Mix all dry ingredients.
  3. Slowly add dry ingredients in your egg mixture.
  4. Add 1/2 milk if batter is thick.
  5. Grease a pan with butter paper.
  6. Bake for 15 minutes at 180 C.
  7. I baked in stove as my oven is out of work now a days. its very easy to bake in stove too preheat a big pateela put a stand in it.put your pan over your stand..
  8. Chocolate ganache.
  9. In double boiler add 3 tbsp butter and 3 tbsp icing sugar and 4 tbsp cocoa powder.
  10. Add 1 tbsp milk if its too thick.
  11. Pour over your cold cake.

Peanut butter cake isn't something you see often. Usually if there's peanut butter involved, it's a chocolate cake with peanut butter frosting © Homemade In The Kitchen. All images and content are copyright protected and registered with the United States Copyright Office. This moist and indulgent creation is a real showstopper and will make for. Homemade chocolate peanut butter spread, this is a decadent yet healthy chocolate nut butter.

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