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Step by Step to Cooking Best Empanadas (homemade dough)

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Empanadas (homemade dough)

We hope you got benefit from reading it, now let’s go back to empanadas (homemade dough) recipe. You can have empanadas (homemade dough) using 7 ingredients and 0 steps. Here is how you cook it.

Here are the ingridients that are required to cook a yummy Empanadas (homemade dough):

  1. Take 2 cups of AP flour.
  2. Use 1 tsp of salt.
  3. You need 1 stick (4 oz) of cold butter.
  4. Take 2 of eggs.
  5. Use 1 tbsp of white vinegar.
  6. Take 1 tsp of cold water.
  7. You need 1 lb of cooked meat (picadillo).

Ready with the ingridients? Below are the sequences on preparing Empanadas (homemade dough):

The empanada dough is similar to a pie dough. It is made with cold butter, cold water, flour and egg. It comes out perfectly flakey, crispy and golden brown! The homemade empanadas are then stuffed with ground beef, potatoes, cumin, chili powder, paprika, peas and fresh herbs. These are the best empanadas you will ever have!

Recipe : Empanadas (homemade dough)

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