Simple Way to Making Delicious Whosayna’s Mithhi Sev

Hello bro n sis, back with us in the most complete receipes internet site. If you are searching for tasty Whosayna’s Mithhi Sev recipe, you are now at the perfect place. We only provide excellent Whosayna’s Mithhi Sev recipe which will be very easy for you to follow.

Whosayna’s Mithhi Sev

We hope you got insight from reading it, now let’s go back to whosayna’s mithhi sev recipe. To make whosayna’s mithhi sev you only need 10 ingredients and 1 steps. Here is how you do that.

Here are the ingridients that are needed to prepare a heavenly Whosayna’s Mithhi Sev:

  1. Take 2 cups of Vermicelli (500gms approx).
  2. Provide 1/2 cup of Ghee.
  3. Prepare 1/4 cup of Oil.
  4. Take 1 1/2 tsp of Cardamom powder.
  5. Use 1 inch of Cinnamon stick.
  6. Take 1 1/4 cup of Sugar or more (to your taste, i add 1/4 cup more).
  7. Prepare 1/2 cup of Evaporated Milk.
  8. You need 1 1/2 cup of Milk (can add more depending on type of vermicelli cooked).
  9. Use as needed of Nuts (Blanched Almonds, Cashewnuts and Pistachios).
  10. You need as needed of dried Fruits (Figs, Peaches, Currants, Raisins and Dates), optional.

Done with the ingridients? Here are the sequences on serving Whosayna’s Mithhi Sev:

  1. Braise vermicelli in ghee and oil with cinnamon stick, till brown colour on medium flame, stirring it. Add sugar, cardamon and stir well add milks and stir then cook just before water dries (do check if vermicelli is done, if not can add more milk or water), lower flame add half of the nuts and dried fruits mix it then sprinkle little more cardamon powder and simmer, keep sumthing heavy on lid. When done remove in a bowl sprinkle the rest of nuts and dried fruits and serve hot..

U vagh jpitov indz kyanq es nershnchel.

A recipe is a nice story that finishes with a delicious meal. If you find this site helpful Sharing this web site to your families is the deal Hope that your Whosayna’s Mithhi Sev turns your day joyful.

Leave a Comment