Easiest Method to Preparing Best Oden: Japanese One-Pot Dish

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Oden: Japanese One-Pot Dish

We hope you got insight from reading it, now let’s go back to oden: japanese one-pot dish recipe. You can have oden: japanese one-pot dish using 17 ingredients and 0 steps. Here is how you do it.

Here are the ingridients that are needed to serve a delicious Oden: Japanese One-Pot Dish:

  1. Take 1 of medium daikon.
  2. You need 1 of medium carrot.
  3. You need of shiitake mushroom.
  4. Provide of various types of fish cake.
  5. Use 7 cups of dashi.
  6. Get 2 tablespoon of soy sauce.
  7. Get 1 tablespoon of mirin.
  8. You need 2 tablespoon of sake.
  9. Use 1/2 teaspoon of Sugar.
  10. You need of salt to taste.
  11. You need 2 of – 4 cabbage rolls (see recipe).
  12. Take 1 block of konjac.
  13. Take of Oden Dipping Sauce.
  14. Provide 3 tablespoon of Ketchup.
  15. You need 1 tablespoon of miso.
  16. Get 1 tablespoon of dashi.
  17. Prepare 1 teaspoon of or more wasabi to your liking.

Ready with the ingridients? Here are the sequences on serving Oden: Japanese One-Pot Dish:

To get began with this specific recipe, we should first put together a couple of components. Oden: Japanese One-Pot Dish is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. To begin with this recipe, we have to first prepare a few components. Oden is a heartwarming one-pot Japanese dish and also my kind of comfort food.

Recipe : Oden: Japanese One-Pot Dish

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