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We hope you got benefit from reading it, now let’s go back to chili fish recipe. You can have chili fish using 8 ingredients and 5 steps. Here is how you cook it.
Here are the ingridients that are needed to produce a perfect Chili Fish:
- Provide of Fish. I use seabass, but any kind of fish should do.
- Provide of Lemon juice.
- You need of Chili Sambal.
- Prepare 1 of lot of chili, preferably red.
- You need of garlic.
- Prepare of turmeric.
- Take of additional: red capsicum.
- You need of lemongrass.
Done with the ingridients? Here are the steps on cooking Chili Fish:
- Pour the lemon juice on top of the fish, then fry the fish..
- While waiting for the fish, make the chili sambal. Blend the ingredients, except the lemongrass. Add sugar and salt, taste test it..
- Put the blended ingredients into pan with hot oil. Add the lemongrass and stir..
- After you can smell the nice aroma, stir a little bit more and then add the fish. You don't need to cook it for too long, just until the fish and the sambal is mixed..
- Eat it with rice while it's still warm..
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