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We hope you got insight from reading it, now let’s go back to roasted pumpkin seeds recipe. You can have roasted pumpkin seeds using 3 ingredients and 8 steps. Here is how you do that.
Here are the ingridients that are required to prepare a remarkably good Roasted Pumpkin Seeds:
- Use 1 of pumpkin seeds from pumpkin.
- Take 1 of garlic powder.
- Get 1 of seasoned salt.
Done with the ingridients? Below are the sequences on preparing Roasted Pumpkin Seeds:
- Set oven at 500°F.
- Remove pumpkin seeds from pumpkin, seperate from pumpkin guts.
- Rinse with cold water from in drainer.
- Once rinsed completely let dry most water dry on towel and transfer seeds to cookie sheet.
- Bake for 10 minutes and shift seeds around and keep close eye on for not to burn depending how you want them..
- Once done immediately put in container wu th seasoning and toss..
Sweet Pumpkin Seeds: Omit or reduce the salt and roast the seeds on parchment-lined baking sheet. Let cool, then toss with brown sugar or a little maple syrup. Not too much, just enough to lightly coat. But feel free to roast more seeds! Roasted pumpkin seeds are one of the best things about making Jack-o-lanterns, but you don't need to wait until Halloween to make them.
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