Simple Way to Producing Delicious Summer Meringue Roulade

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Summer Meringue Roulade

We hope you got insight from reading it, now let’s go back to summer meringue roulade recipe. You can cook summer meringue roulade using 15 ingredients and 0 steps. Here is how you achieve it.

Here are the ingridients that are needed to serve a appetizing Summer Meringue Roulade:

  1. Use of Meringue.
  2. You need 4 of egg whites (about 150 gr).
  3. Get 200 gr of caster sugar.
  4. Use Pinch of salt.
  5. Take 1 tbs of corn flour.
  6. Use 1 tbs of lemon juice.
  7. Get of Bit of vegetable oil.
  8. Get 50 grams of almond flakes.
  9. Take 300 ml of whipped cream.
  10. You need of For the filling.
  11. Get 1 tbsp of caster sugar.
  12. Take 1 tbs of vanilla extract.
  13. Provide 150 gr of raspberries.
  14. Provide 150 gr of blueberries.
  15. Prepare of Icing sugar for dusting.

Ready with the ingridients? Below are the instructions on preparing Summer Meringue Roulade:

How to Make MeringueThe berries are in season and to me that means SUMMER IS HERE! I wanted to share with you thi. Light, sweet, aerated and fragrant — all things ideal for the summer heat. This roulade is a sweet departure from the traditional pavlovas of the season. Both are identical in their composition.

Recipe : Summer Meringue Roulade


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