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We hope you got benefit from reading it, now let’s go back to chocolate mousse recipe. To cook chocolate mousse you need 3 ingredients and 4 steps. Here is how you cook it.
Here are the ingridients that are needed to prepare a tasty Chocolate mousse:
- Use 200 gr of chocolate.
- Provide 6 of eggs.
- Use Pinch of salt.
Ready with the ingridients? Below are the instructions on preparing Chocolate mousse:
- In a water bath, melt the chocolate with 2 tbsp of water on low heat. Set aside and allow to cool for a couple of minutes..
- Separate the eggs into whites and yolks. Beat the whites with a pinch of salt on high speed until soft peaks form..
- Add the beaten yolks to the melted chocolate. And mix well. In 3 additions, fold egg white into chocolate mixture, and gently mix until seamlessly combined..
- Pour into ramekins and refrigerate for around 8 hours.
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