Step by Step to Cooking Appetizing Coconut Rice & Mince Meat Stew

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Coconut Rice & Mince Meat Stew

We hope you got benefit from reading it, now let’s go back to coconut rice & mince meat stew recipe. To make coconut rice & mince meat stew you only need 9 ingredients and 8 steps. Here is how you achieve that.

Here are the ingridients that are needed to make a tasty Coconut Rice & Mince Meat Stew:

  1. Prepare 2 cups of Biriyani Rice.
  2. Provide 1/2 kg of Mince meat.
  3. You need 3 of large carrots.
  4. Prepare 3 of large tomatoes.
  5. Get of I small onion.
  6. Prepare 1/2 teaspoon of ginger & garlic powder.
  7. Take 2 of knorr cubes(green ones).
  8. You need 2 cups of pre boiled peas.
  9. Take of Oil.

Ready with the ingridients? Here are the instructions on cooking Coconut Rice & Mince Meat Stew:

  1. Boil 4 cups of water in a heavy sufuria or non-stick pot..
  2. Add the 2 cups of rice, a teaspoon of salt, & 2 table spoons of oil,& freshly grated coconut..
  3. Bring to boil & let it cook evenly spreading with a fork & turn down the heat to allow by it to dry while covered..
  4. In another heavy sufuria/ non- stick pot, pour 3 table spoons of oil & add in chopped onions..
  5. Fry the onions till brown,then add in chopped tomatoes, cook till they form a paste, then add in the meat..
  6. Keep stirring for about 10 minutes so that it doesn't form lumps, & it turns colour..
  7. Add grated carrots, the pre boiled peas, the seasoning & a pinch of salt, let it cook for about 5 minutes..
  8. Serve while hot..

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