Simple Step to Preparing Best Creme Brulé French toast casserole

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Creme Brulé French toast casserole

We hope you got insight from reading it, now let’s go back to creme brulé french toast casserole recipe. You can have creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you achieve it.

Below are the ingridients that are needed to produce a delicious Creme Brulé French toast casserole:

  1. Prepare 1 stick of butter (unsalted).
  2. Prepare 2 tbsp of Karo syrup.
  3. Take 1 cup of Packed brown sugar.
  4. Get 1 loaf of Buttermilk bread.
  5. Get 1 1/2 cup of Whipping cream.
  6. Use 5 of Eggs.
  7. You need 1 tsp of Vanilla.
  8. Use 1 tbsp of Chambord liqueur.
  9. Use 1/4 tsp of Salt.

Ready with the ingridients? Below are the instructions on cooking Creme Brulé French toast casserole:

  1. Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish..
  2. Cut 6 slices of bread into small squares and arrange in one layer in baking dish..
  3. In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt..
  4. Pour over bread. Cover. Chill over night..
  5. Preheat to 350°. Bring dish to room temp and bake 40 min..
  6. Enjoy! ?.

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