Simple Way to Making Tasty Mike's Baileys Beginners Irish Cheesecake

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Mike's Baileys Beginners Irish Cheesecake

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Below are the ingridients that are required to prepare a appetizing Mike's Baileys Beginners Irish Cheesecake:

  1. Provide of Irish Cheesecake.
  2. Use 1 of Pre-made Graham Cracker Pie Crust Or Pre-made Chocolate Pie Crust.
  3. You need 1 of 8 oz Philadelphia Cream Cheese.
  4. Get 1/4 cup of Baileys Irish Cream Liqueur.
  5. You need 1/8 cup of Green Creme de Menthe Liqueur.
  6. Prepare 1 can of Eagle Brand Condensed Milk.
  7. Get 3/4 cup of Mint Chocolate Chips.
  8. Use 1 tsp of Vanilla Extract.
  9. Get 1/3 cup of Lemon Juice.
  10. Prepare 4 of Mint Leaves [garnishment].
  11. Take 1/3 cup of Mint Chocolate Chips [garnishment].
  12. Get 1/3 cup of Graham Cracker Crumbs [garnishment].
  13. Take 1 of Green Food Coloring [optional – color to preference].
  14. Provide 1/2 cup of Chocolate Sauce [garnish drizzle].

Done with the ingridients? Here are the instructions on producing Mike's Baileys Beginners Irish Cheesecake:

  1. Bring cream cheese to room temperature or heat slightly in your microwave..
  2. Add everything in a bowl, except for lemon juice, chocolate chips and garnishments and blend until any lumps are fully dissolved..
  3. Important step: Slowly add your lemon juice and blend with electric mixer to avoid curdling..
  4. Fold in chocolate chips with a spatula and pour into your pre-made crust..
  5. Garnish as desired, cover and chill for 2 hours..
  6. Authors Notes: You can easily make this cheesecake without the Cream De Menthe and increase your Baileys Irish Cream to 1/3 cup. Especially if you've used the mint version of chocolate chips. Also, serve these slices in smaller wedges than you usually would. They're super rich and pack a serious punch at 17% unburned alcohol..

The smooth, creamy Irish cream liqueur gives this celebration cheesecake the wow factor. Top with grated chocolate and a dusting of cocoa. Place in the refrigerator and allow to set for one hour. Lightly whip the cream cheese then beat in the Irish cream and icing. With real dairy cream and genuine BAILEYS, elevate your coffee to a moment of true indulgence.

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