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5 Minutes to Serving Best ๐ŸŸ๐Ÿฒ๐ŸŒฎFish Curry with Homemade Naan๐ŸŒฎ๐Ÿฒ๐ŸŸ

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๐ŸŸ๐Ÿฒ๐ŸŒฎFish Curry with Homemade Naan๐ŸŒฎ๐Ÿฒ๐ŸŸ

We hope you got insight from reading it, now let’s go back to ๐ŸŸ๐Ÿฒ๐ŸŒฎfish curry with homemade naan๐ŸŒฎ๐Ÿฒ๐ŸŸ recipe. To cook ๐ŸŸ๐Ÿฒ๐ŸŒฎfish curry with homemade naan๐ŸŒฎ๐Ÿฒ๐ŸŸ you only need 16 ingredients and 6 steps. Here is how you cook that.

Here are the ingridients that are required to serve a perfect ๐ŸŸ๐Ÿฒ๐ŸŒฎFish Curry with Homemade Naan๐ŸŒฎ๐Ÿฒ๐ŸŸ:

  1. Use 400 g of fish, cleaned and cut into medium pieces.
  2. Provide 1 of onion thinly sliced.
  3. Use 2 of tomato (make a paste).
  4. You need 1 tbsp of garlic ginger paste.
  5. Prepare 3 of green chillis chopped.
  6. Get Handful of fresh coriander leaves chopped.
  7. Use of Juice of 1 lemon.
  8. You need 1/2 cup of oil.
  9. Get 1/2 tsp of salt or to taste.
  10. Take 1/2 tsp of turmeric powder.
  11. Use 1 tsp of chilli powder.
  12. Get 1 tsp of garam masala.
  13. Prepare 1 tsp of coriander powder.
  14. Prepare 1 tsp of dried fenugreek leaves.
  15. Take 1 tsp of mustard seeds.
  16. Take 1 tbsp of yoghurt.

Done with the ingridients? Below are the steps on preparing ๐ŸŸ๐Ÿฒ๐ŸŒฎFish Curry with Homemade Naan๐ŸŒฎ๐Ÿฒ๐ŸŸ:

  1. Mix together the fish, salt, turmeric powder and the lemon juice. Leave to marinate in the โ€˜fridge for at least 1 hour..
  2. Heat the oil on a medium heat in a pan and fry the onions for about 10 minutes or until golden brown take out to the paper towel crushed by hand and set aside..
  3. Add the marinated fish in a same pan fry 2-3 minute gently and take out to the separate plate. Now add the mustard seeds stir a few seconds add crushed brown onions fry 2 minutes..
  4. Add garlic ginger paste together with the red chilli powder, coriander powder, fenugreek dried leaves green chillis and fry for another 2 minutes. Add the tomato paste with yoghurt and cook for another 2 minutes..
  5. Add the tomato paste with yoghurt and cook for another 2 minutes. Add a cup of water. Mix and bring to the boil and simmer 5 minutes..
  6. Add in the marinated fried fish pieces with garam masala powder and simmer gently for 6-7 minutes. Garnish with fresh coriander leaves, and serve with naan..

Healthy Eating: Red lentil curry with homemade naan a perfect autumn meal. We are in the first week of autumn and having glorious weather. Make this curry paste and plan easy healthy weeknight dinners with curry and rice/ naan/ roti. Besides from the Indian chicken curry I also made Naan. If you're not familiar with Naan it's a delicious and quick to make bread.

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