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Super Easy Way to Serving Delicious Chicken & Barley Stew

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Chicken & Barley Stew

We hope you got benefit from reading it, now let’s go back to chicken & barley stew recipe. You can cook chicken & barley stew using 9 ingredients and 2 steps. Here is how you achieve it.

Here are the ingridients that are needed to serve a delicious Chicken & Barley Stew:

  1. Take 8 of chicken thighs, however you like them i.e skin on &/or bone in.
  2. Take 75 g of pearl barley, rinsed.
  3. You need 2 sticks of celery, diced.
  4. Get 75 g of frozen peas.
  5. You need 1 head of little gem lettuce, stalks removed & leaves roughly shredded.
  6. Take 1 of onion, chopped.
  7. Take 500 ml of chicken stock.
  8. Get 1 tsp of each of dried parsley & thyme (or use fresh if you have them, just add towards the end).
  9. Take of salt & pepper.

Ready with the ingridients? Below are the instructions on serving Chicken & Barley Stew:

  1. Heat about 1 tbsp oil in a large frying pan over medium heat. Add the chicken, skin side down & cook for about 5 minutes until golden. Set aside on some kitchen paper. Add a little more oil to the pan if needed then add the onion & celery. Cook until starting to soften then add the herbs & barley. Cook for another minute stirring all the time..
  2. Pour in the stock, season & simmer for 20 minutes. Add the lettuce, peas & chicken & simmer for another 30 minutes. Serve with crusty bread if you like but it's good as it is!.

Chickens are passive animal mobs that live throughout the Overworld. Chickens are slower than most mobs. One ability unique to chickens, is that they flap their wings when falling, safely floating down to the ground, and avoiding fall damage. Chickens are a type of domesticated bird kept as livestock by farmers, and are often found inside pens in the farms of Gielinor. Chickens are one of the weakest enemies in RuneScape, and are often killed by low-level players training their combat skills as they have very low defence and cannot deal.

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