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Below are the ingridients that are needed to serve a remarkably good Stuffed aubergines:
- Provide of aubergines.
- Take of minced beef.
- Use of garlic minced.
- Take of parsley.
- Provide of eggs.
- Take of grated cheese (parmesan/pecorino).
- Provide of Breadcrumbs.
- You need of Oil salt and pepper.
Done with the ingridients? Below are the steps on cooking Stuffed aubergines:
Aubergine lovers, this cheesy Parm bake from Delish.com is for you. Eggplant (or brinjal or aubergine) is widely used in vegetarian cooking not only in India but also in Russia. Once cooked, serve with additional pesto drizzled over, tahini dressing, rocket & watercress & a splash of fresh lemon juice. These lamb mince stuffed aubergines are packed with earthy flavours and tender meat. Topped with melted cheese, these make a comforting and delicious meal.
Recipe : Stuffed aubergines
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