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The Secret to Making Yummy French cut grilled lemon pepper drums with wild rice and asparagus

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French cut grilled lemon pepper drums with wild rice and asparagus

We hope you got insight from reading it, now let’s go back to french cut grilled lemon pepper drums with wild rice and asparagus recipe. To cook french cut grilled lemon pepper drums with wild rice and asparagus you need 12 ingredients and 0 steps. Here is how you cook it.

Below are the ingridients that are needed to serve a yummy French cut grilled lemon pepper drums with wild rice and asparagus:

  1. Use 7-8 of drums.
  2. Take 3 of lemons.
  3. You need of Asparagus.
  4. Take of Lemon pepper seasoning.
  5. Prepare Box of wild rice(your choice) I use chicken broth instead of water.
  6. Take 1 can of chicken broth.
  7. Prepare of Lemon thyme butter basting sauce:.
  8. Take 1 stick of butter softened.
  9. Provide 2 tsp of dried thyme.
  10. Get 2 of large pressed garlic cloves.
  11. Take 1 tsp of ground kosher salt.
  12. Use of Juice of 1 lemon.

Ready with the ingridients? Below are the steps on preparing French cut grilled lemon pepper drums with wild rice and asparagus:

Stir everything well and let it simmer (not Serve it immediately with basmati and wild rice. example of other serving suggestion : with pan seared I always make sure I have Halloumi in the fridge, grilled or pan-fried brings out the best flavour of. Grilled Ribeye Steak with Grilled Lemon Pepper Asparagus and Lemon Butter. This Grilled Asparagus Is The Perfect Summer Side. by Delish US. Trim the bottom inch or so off of each spear. Heat a grill or grill pan over high heat.

Recipe : French cut grilled lemon pepper drums with wild rice and asparagus

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