The Secret to Producing Perfect Homemade French Baguettes

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Homemade French Baguettes

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Here are the ingridients that are required to produce a yummy Homemade French Baguettes:

  1. Get 2 envelopes of dry active yeast (1-1/2 tablespoons).
  2. Get 2 tbls of honey.
  3. Prepare 3-1/2 of to 4 cups all-purpose flour, plus more for dusting.
  4. Use 1/2 cups of warm water for yeast, 1-cup for dough.
  5. Get 2 tsp of salt.
  6. You need of Canola oil, for greasing bowl.
  7. Prepare of Cornmeal, for dusting (optional).
  8. Prepare 3-4 of ice cubes.
  9. Provide of Add your favorite toppings.

Ready with the ingridients? Here are the instructions on cooking Homemade French Baguettes:

When dough becomes to heavy to stir, move to table and knead dough as long as you like. This recipe for Homemade French Baguettes requires a few steps to get the perfect pockets of air in the bread but nothing beats homemade bread and the way it makes your house smell. By following these step-by-step directions, you can successfully make great baguettes at home. Jump to Recipe (or scroll for photos and. How to make French Baguettes at home simple step by step instructions from start to finish.

Recipe : Homemade French Baguettes

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