Step by Step to Producing Perfect Dhokla in idli maker

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Dhokla in idli maker

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Below are the ingridients that are required to make a tasty Dhokla in idli maker:

  1. Take of For batter:.
  2. Take 1 cup of gram flour (besan).
  3. Provide 1/2 cup of semolina (rawa).
  4. Take 1/2 cup of curd.
  5. You need 3 tsp of sugar.
  6. Prepare 3-4 tbsp of oil.
  7. Take 1 tsp of ginger and green chilli paste.
  8. Get 3/4 tsp of baking soda.
  9. Take Pinch of turmeric.
  10. Take 1 of lemon.
  11. Prepare of Salt as required.
  12. Prepare of For tampering:.
  13. Provide of 1/2 tsp mustard and cumin seeds.
  14. Provide 10-12 of curry leaves.
  15. You need 2-3 of sliced green chillies.
  16. Use of Chopped coriander leaves for garnishing.

Done with the ingridients? Here are the sequences on serving Dhokla in idli maker:

This range is manufactured using optimum quality material that we source from authorized vendors of the market. Mix the gram flour and semolina together. Now slowly add water to make a batter, ensuring no lumps remain, whisk well. Batter should not be too runny or too thick. Solimo Multi Kadhai is an all-in-one solution for steaming assorted dishes like idli, dhokla, momos, pathra, and vada.

Recipe : Dhokla in idli maker


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