The Secret to Preparing Tasty Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3

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Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3

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Below are the ingridients that are needed to serve a tasty Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3:

  1. Prepare 1 pinch of pepper.
  2. Use 1/4 cup of grated parmesan cheese.
  3. Get 1/4 tsp of ground black pepper.
  4. Provide 1 tbsp of coconut milk.
  5. Provide 1 tbsp of carrots.
  6. Get 1 tbsp of onion.
  7. Use 1 of ice cream scoop.
  8. Prepare of hard boiled eggs.
  9. Get 3 of large eggs.
  10. Provide 1 drop of oil.
  11. Prepare of toasted bread.
  12. Prepare 2 slice of bread.
  13. Prepare 1 tbsp of butter.

Ready with the ingridients? Here are the instructions on preparing Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3:

You also have to work out on the last day of the tuna diet plan. So go ahead and enjoy your favorite egg salad recipe without guilt while on the Ketogenic diet. Liven up egg salad by adding in your favorite low-carb raw veggies, like diced celery, bell pepper or green onion. Egg Free, Dairy Free Breakfast Ideas. Cereal – A safe cereal with alternative milk (Cheerios, Cinnamon Life, Shredded Wheat, Kashi cereals, etc).

Recipe : Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3

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