5 Minutes to Serving Yummy Fried yam with fish sauce

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Fried yam with fish sauce

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Here are the ingridients that are needed to produce a heavenly Fried yam with fish sauce:

  1. Use of Yam.
  2. Use of Fish.
  3. Get of Maggi.
  4. Get of Mix spices.
  5. You need of Salt.
  6. Prepare of Pepper.
  7. Take of Onion.
  8. Use of Curry.
  9. You need of Oil.
  10. Take of Garlic & ginger.

Ready with the ingridients? Here are the instructions on producing Fried yam with fish sauce:

  1. Peel the back of yam,sliced and parboil it when it done then fry it and set aside..
  2. Boil fish with spices and seasoning,ginger and garlic fry your pepper, salt,onion till done, add fish,maggi,curry,mix spices,little water and stir leave for some minutes and served..

There are two steps: frying the fish and making the sauce. When the sauce is done, pour it over the fish. Voila, you have a beautiful presentation. Yam, curry, cube knor, benny stock powder, garlic, grounded pepper, vegetable oil for frying, for the sardine sauce i used, fresh pepper, green pepper, fresh tomatoes, spring onion, sardine, vegetable oil. Peel and cut your yam into desired sizes.

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