Easiest Method to Preparing Appetizing Pretzel brownies

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Pretzel brownies

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Below are the ingridients that are required to prepare a remarkably good Pretzel brownies:

  1. Get 110 g of unsalted butter, melted.
  2. You need 200 g of caster sugar.
  3. Take 2 of eggs.
  4. Get 60 g of self raising flour.
  5. You need 30 g of cocoa powder.
  6. Get 1/4 tsp of salt.
  7. Get 1 tsp of vanilla.
  8. You need 60 g of salted pretzels, chopped.

Ready with the ingridients? Below are the steps on preparing Pretzel brownies:

  1. Preheat the oven to 180C/Fan 170/Gas 4 Grease a 20cmx20cm baking tin & line with parchment paper. Melt the butter gently in a small saucepan. Set aside to cool a little. Place the pretzels into a sealable plastic bag & bash with a rolling pin until they are broken up, don't worry if they are different size pieces, it all adds to the texture! Beat the butter & sugar together in a mixing bowl, add the eggs & mix well. In another bowl combine the flour, cocoa powder & salt & stir it into the sugar.
  2. Add the vanilla & stir in the pretzels. Pour the mixture into your prepared tin & place whole pretzels on top..
  3. Bake for about 20 minutes until the edges are firm. Cut into 12, serve just warm or cold..

These Peanut Butter Pretzel Brownies are dedicated to all the no-fuss bakers (like me), taking on Place the pretzels on a sheet of wax paper to dry. To speed-up the cooling process, put them in the. Keyword Salted Caramel Pretzel Crust Brownies. Place pretzels in a gallon sized Ziploc bag and crush as finely as possible with rolling pin. The pretzel crust in these Pretzel Crust Cheesecake Brownies gives an added dimension to the I have one daughter who loves pretzels, another daughter who loves cheesecake, and a husband who.

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