Simple Way to Cooking Appetizing Tex Mex Mac N Cheese with Meatballs

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Tex Mex Mac N Cheese with Meatballs

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Below are the ingridients that are needed to make a yummy Tex Mex Mac N Cheese with Meatballs:

  1. Use 500 g of 5% fat mince beef.
  2. Get 250 g of dried macaroni.
  3. Get 1 tin of chopped tomatoes.
  4. Take 1 tin of black beans.
  5. Use 1 of white / yellow onion.
  6. You need 1 of yellow pepper diced.
  7. Use 1 of red pepper diced.
  8. Get 1/2 tub of fat free cottage cheese.
  9. You need 1/2 tub of Philadelphia lightest.
  10. You need 2 of beef oxo cubes.
  11. Use 2 of garlic cloves.
  12. You need 2 tsp of paprika.
  13. Prepare 2 tsp of cumin.
  14. You need 1/2 tsp of cinnamon.
  15. Provide 1 tsp of coriander.
  16. You need 1/2 tsp of turmeric.
  17. Take of Salt and pepper.
  18. Prepare 1 tsp of chilli flakes.
  19. Take 2 tsp of mixed herbs.
  20. Use 60 g of cathedral city light.
  21. Provide of Chopped spring onion to serve.

Ready with the ingridients? Below are the sequences on producing Tex Mex Mac N Cheese with Meatballs:

Loaded with ground beef, tender macaroni, cheese and authentic McCormick® Taco Seasoning, this south-of-the-border skillet casserole is a mouth-pleaser for everyone at the table. On ungreased cookie sheet, unroll pie crust. Stir in cumin, chili powder and tomatoes with green chilies. Stir in cooked pasta and heat through. Serve topped with cheese, sour cream and cilantro leaves.

Recipe : Tex Mex Mac N Cheese with Meatballs


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