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We hope you got benefit from reading it, now let’s go back to stir fried kale 🥬 recipe. To cook stir fried kale 🥬 you need 6 ingredients and 3 steps. Here is how you cook it.
Here are the ingridients that are required to cook a heavenly Stir fried kale 🥬:
- Get 5 handful of kale.
- You need 1 handful of spinach.
- Use half of lime.
- Use 1 spoon of garlic and ginger paste.
- You need of sprinkle of white wine.
- Use of sprinkle of virgin olive oil.
Done with the ingridients? Here are the procedures on producing Stir fried kale 🥬:
- Prepare kale by removing all stalk parts and chop the remaining leafy parts in smaller pieces. Dip the leafy parts in a big pot of cold water and wash them clean..
- Hear the pan with virgin olive oil, and throw prepared (clean and washed) kale, spanish in to the pan. Add a spoon of garlic ginger paste to it..
- Squeeze some lime on top and star stirring until the leafs shrink. When it’s almost done, give it a sprinkle of white wine before serve..
To serve, pile the kale onto a. Toss the leaves in and stir them to coat with oil. Try this stir-fried kale and you might find yourselves liking it. It's my daughter's favorite since she was one year old. Stir-frying vegetables is always my favorite thing to Add in the kale and oyster sauce and stir to mix everything.
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