Super Easy Way to Serving Perfect Healthy Quinoa Mango Custard

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Healthy Quinoa Mango Custard

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Below are the ingridients that are required to produce a yummy Healthy Quinoa Mango Custard:

  1. Get 1/2 litre of Milk.
  2. Use 1/2 cup of soaked Quinoa.
  3. Take To taste of sugar.
  4. Use 2 tbsp of chopped Almonds and Cashews.
  5. Take 2 tbsp of vanilla custard powder.
  6. Use 2 tbsp of cold milk to dissolve custard powder.
  7. Use 2 tsp of kesar keri's puree.
  8. Provide 1/2 of Mango Slices.
  9. Take As needed of Cherry for garnishing.

Done with the ingridients? Below are the instructions on producing Healthy Quinoa Mango Custard:

  1. Boil milk and add soaked Quinoa and cook on slow flame stirring continuously till Quinoa is cooked completely..
  2. Now mix vanilla custard powder with cold milk and dissolve very nicely. Add in boing milk and quinoa and keep stirring continuously on slow flame..
  3. Add sugar and chopped dryfruits and mix well. Cook till thickens. Turn off gas and cool it completely..
  4. Chop mango and make smooth puree. Add in ready custard and mix well..
  5. Keep it in the fridge for 1-2 hrs. Serve chilled YUMMY DELICIOUS Healthy Quinoa Mango Custard in a bowl garnishing with mango slices and cherry.

This cold Mango Quinoa Salad is sweet and spicy and a great refreshing and healthy recipe for the summer. It's packed with fresh flavor and it's great to make ahead of time! In fact, I actually encourage you to make this mango salad ahead of time. Not only for a less stressful dinner, but because the. This mango quinoa salad is really simple, really healthy, and works great as a main dish or a side dish.

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