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We hope you got insight from reading it, now let’s go back to egg drop soup recipe. To make egg drop soup you need 7 ingredients and 0 steps. Here is how you do it.
Below are the ingridients that are required to cook a perfect Egg drop soup:
- Use 6 cups of water.
- Get 6 of bouillon cubes chicken.
- Prepare 2 of large eggs.
- Use 2 tablespoons of soy sauce.
- Take To taste of black pepper.
- Take of Chopped mushrooms (optional).
- You need of Chopped green onions (optional).
Done with the ingridients? Below are the steps on serving Egg drop soup:
Egg drop soup, alongside wonton soup and hot and sour soup, are the classic comfort soups Many restaurants serve thickened egg drop soup using cornstarch (aka corn flour) or potato starch. Egg Drop Soup is an inyourface, unapologetic, all-womxn, alt-punk trio. This Egg Drop Soup is a lovely Chinese soup that is both simple and complex, delicious and rich but simultaneously light. Egg Drop Soup is so easy to make at home! This Chinese Egg Drop Soup recipe tastes just like the real thing.
Recipe : Egg drop soup
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