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Instructions to Preparing Appetizing Black bean, avocado and feta stuffed sweet potatoes (vegetarian)

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Black bean, avocado and feta stuffed sweet potatoes (vegetarian)

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Below are the ingridients that are needed to produce a delicious Black bean, avocado and feta stuffed sweet potatoes (vegetarian):

  1. Prepare 2 of large sweet potatoes.
  2. Provide 1 can of black beans (drained and rinsed).
  3. Prepare 1 of small onion.
  4. Take of Olive oil.
  5. Use of Feta cheese.
  6. Take 1 of big avocado.
  7. Provide 1/4 teaspoon of onion powder.
  8. Take 1/4 teaspoon of garlic powder.
  9. Use 1/4 teaspoon of cumin.
  10. Get To taste of chilli powder.
  11. You need to taste of salt.
  12. Prepare to taste of black pepper.

Done with the ingridients? Below are the instructions on producing Black bean, avocado and feta stuffed sweet potatoes (vegetarian):

  1. Pro tip: cook sweet potatoes in the microwave for 10' before placing them into the oven.
  2. Pre-heat oven to 180 degrees.
  3. Place the sweet potatoes on a lightly greased baking dish and bake for 45 minutes or until a fork can easily be inserted into the flesh of the potatoes..
  4. When the sweet potatoes have about 10 minutes left, heat the oil in a pan over medium heat and then add in onion. Saute for 5 minutes until the onions begins to become translucent. Add in the spices stir and cook for an additional 3 minutes..
  5. Add the black beans to the pan and toss to combine. Continue to cook, stirring frequently, until the black beans are fully heated through. About 5 minutes. Take off of heat and set aside..
  6. Once the sweet potatoes are done baking, let cool slightly. Once cool, cut the sweet potatoes open..
  7. Evenly spread the black bean mixture, avocado and feta on top of the sweet potatoes..
  8. Serve immediately and enjoy :).

Salsa: While you could use your Next, prepare your guacamole by mashing avocado, adding seasonings, and then adding some of. Top each bowl with avocado, pepitas and cilantro. Joy Bauer's Greek Burgers with Feta and Roasted Red Pepper. Dylan Dreyer's Meat & Cheese Stromboli Recipe. Taco-Stuffed Sweet Potatoes. with white cheddar and black beans.

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