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The Fast Way to Preparing Appetizing Milk Cake by @HalalCooks

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Milk Cake by @HalalCooks

We hope you got benefit from reading it, now let’s go back to milk cake by @halalcooks recipe. You can cook milk cake by @halalcooks using 10 ingredients and 4 steps. Here is how you achieve that.

Here are the ingridients that are needed to prepare a delicious Milk Cake by @HalalCooks:

  1. Provide tin of Butter/olive oil to grease the.
  2. Get 4 of eggs.
  3. Take 200 g of caster sugar.
  4. You need 200 g of plain flour.
  5. Provide 1 tsp of baking powder.
  6. Provide 500 ml of milk.
  7. Get 410 g of evaporated milk (1 full can).
  8. Provide 230 ml of condensed milk.
  9. You need 300 ml of double cream.
  10. Take of Pistachios and dried rose petals/ hibiscus flower.

Ready with the ingridients? Here are the steps on cooking Milk Cake by @HalalCooks:

  1. 1. Separate your egg whites and yolk. Place your egg whites in a bowl and add a pinch of salt. Ensure to keep hold of your egg yolks as you will require this later..
  2. 2. Use an electric hand whisk or food mixer to beat until foamy. This should take approximately 3-4 minutes..
  3. 3. Continue to whisk your mixture and add 150g of the sugar one spoon at a time. Your mixture should thicken slightly and appear glossy..
  4. 4. In separate bowl, whisk your egg yolks and remainder of your 50g of sugar until the co.

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