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Below are the ingridients that are required to prepare a yummy Lychee delight:
- Provide 20-25 of Lychee.
- You need 20-25 of Soaked almonds.
- You need 100 gms of Milkmaid.
- You need 250 gms of Grated paneer -.
- Get Few strands of Saffron.
- Provide 200 gms of Fresh cream -.
- Get 2-3 of Silver vark.
- You need 2 tbsp of Rose water.
Ready with the ingridients? Below are the procedures on cooking Lychee delight:
- Remove the skin and seed of the lychee..
- Soak the almond in rose water for one hour and remove the skin and stuff in the lychee..
- Cover the lychee with silver vark and keep in the fridge..
- Whisk the fresh cream till light and fluffy..
- Add saffron rose water and grated paneer and mix well..
- Add condensed milk and mix well..
- Pour the mixture in the serving bowl and add grated paneer.
- Now at the top add the silver coated lychee..
- Serve chilled..
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