7 Minutes to Making Perfect Chapati

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Chapati

We hope you got insight from reading it, now let’s go back to chapati recipe. To cook chapati you only need 5 ingredients and 9 steps. Here is how you do that.

Below are the ingridients that are required to serve a appetizing Chapati:

  1. Take 2 cups of warm water.
  2. Get 3 Tbs of sugar.
  3. Use Pinch of salt.
  4. Prepare of Cooking oil.
  5. Provide of Flour.

Done with the ingridients? Here are the procedures on preparing Chapati:

  1. In a bowl,add your warm water and salt and sugar and stir till they dissolve..
  2. Add flour till they form a slightly hard mixture and knead till firm but not so firm and leave for 1 hour or so..The longer the stand the softer the chapatis..
  3. After the stand,warm oil and estimate a size of the dough and cut it and flatten it with a roller and apply the warm oil and make some balls that will estimate your number of chapatis and whether you want them thick or thin..
  4. As you are in your last making of the balls,warm your pan till hot and warm some oil to use when cooking chapatis..
  5. Then put that oil in a stainless steel bowl since its a bit hot.
  6. Take a ball and roll it while adding flour in order it doesn't stick on the surface..
  7. While cooking,place it in the hot pan that has a little oil and let it absorb that for a while as you make another chapati with a roller(you need to be very fast).
  8. Then apply oil on the upper dry part,then turn and apply oil on the lower surface till they turn a nice colour of brown or smell good..
  9. Serve with stew or any beverage..

Our Chapati Recipes section contains an assortment of popular chapatti recipes. Chapati is an authentic Indian dish and forms an integral part of standard Indian meal. Similar to the common pita, the Indian chapati is a bread made of whole wheat flour. It is usually served with a curry, but it is very versatile: it can be used just like regular toast, or as a side to many dishes. Chapati is an unleavened flatbread made with whole wheat flour, water, and salt.

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