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Below are the ingridients that are required to produce a appetizing Strawberries with Chantilly Cream and Chocolate:
- Get 5 of big strawberries.
- Use of For chantilly cream:.
- You need 1/2 cup of heavy whipping cream.
- You need 1 1/2 tablespoon of sugar.
- Use 1/2 teaspoon of vanilla extract.
- Take of For melted chocolate:.
- You need 1/2 cup of chocolate chips.
- Get 2 tablespoon of heavy whipping cream (warm).
Ready with the ingridients? Below are the sequences on preparing Strawberries with Chantilly Cream and Chocolate:
- Chantilly cream preparation:.
- In a bowl put the cream, the sugar and the vanilla, beat until the cream is firm.
- Melt chocolate whit cream preparation:.
- In a pot, heat water until it boils Lower the temperature and place a smaller container with the chocolate inside The container with the chocolate should not touch the bottom of the pot The water should not reach the chocolate.
- When the chocolate starts to sweat and melt, add the cream, continue mixing until it is finished melting The consistency should be semi-liquid.
- Preparation of the dish:.
- Clean and wash the strawberries Cut it in half and in a tray of your liking arrange it in the shape of a heart In the center put the cream, on the cream one of the strawberries Drip the chocolate on top.
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