Instructions to Producing Best Chocolate braided bread (with chocolate chips inside)

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Chocolate braided bread (with chocolate chips inside)

We hope you got insight from reading it, now let’s go back to chocolate braided bread (with chocolate chips inside) recipe. You can have chocolate braided bread (with chocolate chips inside) using 9 ingredients and 7 steps. Here is how you do that.

Below are the ingridients that are required to cook a yummy Chocolate braided bread (with chocolate chips inside):

  1. Get 235 g of Bread flour.
  2. Take 15 g of Coco powder.
  3. You need 165 g of Water.
  4. Provide 30-40 g of Caster sugar(depends on % of chocolate you use).
  5. You need 10 g of Milk powder.
  6. Prepare 2.5 g of Yeast.
  7. Take 2.5 g of Salt.
  8. Prepare 30 g of Unsalted butter.
  9. Get of Chocolate chips.

Ready with the ingridients? Here are the steps on serving Chocolate braided bread (with chocolate chips inside):

  1. Add all ingredients (apart from butter and chocolate chips) into a bowl and make a dough..
  2. Seal the top of bowl by cling film and rest for 20 minutes..
  3. Add in the butter and knead the dough until you can get the windowpane..
  4. Divide into 6 small doughs and then rest for 10 minutes..
  5. Take a dough and roll it to a string (about 25cm long). Flat it with a rolling pin. Sprinkle some chocolate chips on the dough and roll it and seal it properly..
  6. Get three strings and braid them. Tuck in the both ends of the dough and put it on the baking paper. Do the final fermentation for 50-60 minutes..
  7. Sprinkle some bread flour on the top and bake in 185-190°C oven for 15 minutes. Enjoy~😋.

Lay the strands side by side on a sheet of parchment paper and pinch them together at one end. Twisted mold bread, made with two types of dough; Unsweetened cocoa and natural cherries. Hence I decided to make this braided bread with cacao and cherries. When I thought about the combination of flavors I have the idea of a chocolate bread in my head for a long time, in fact in. I have only ever made banana bread with oil in the batter, not butter.

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