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Simple Way to Serving Delicious Elisa's Potato Side Dish

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Elisa's Potato Side Dish

We hope you got benefit from reading it, now let’s go back to elisa's potato side dish recipe. You can cook elisa's potato side dish using 15 ingredients and 4 steps. Here is how you do that.

Below are the ingridients that are required to produce a remarkably good Elisa's Potato Side Dish:

  1. Get 8 of -10 Medium Potatoes, in big squares.
  2. Use 2 tbsp of Sofrito (Recipe on my profile).
  3. Provide 1/2 cup of Uncooked Bacon, cut in small pieces.
  4. Use 1/2 cup of Smoked Cooking Ham, cut in small cubes.
  5. Take 1/2 cup of Salami, in squares.
  6. Get 1 piece of Ham Bouillon.
  7. You need 1/3 cup of Chopped Ham.
  8. Prepare 1 cup of Cabbage, finely chopped.
  9. Take 1/3 cup of Red Onion, chopped.
  10. Use 2 tbsp of Garlic Powder.
  11. Take 1 tbsp of Complete Seasoning.
  12. Provide 1/2 tsp of Oregano Powder.
  13. Take 1 envelope of Sazón Culantro & Achiote.
  14. Prepare 1 of Salt and Pepper.
  15. Take 1 of Water – to boil potatoes.

Done with the ingridients? Below are the instructions on serving Elisa's Potato Side Dish:

  1. Boil the potatoes until tender.
  2. In a large pan, mix all the other ingredients and let them cook for about 10 minutes in medium heat.
  3. Then add the potatoes to the pan and mix well..
  4. Serve and enjoy!.

Whether they're sliced into wedges or baked into a casserole, they're always on our menu. Choose potato side dishes for any occasion! Whip up a potato salad for your next barbecue or try a new take on mashed potatoes at a holiday meal. Rounding out meals is a cinch with delicious potato side dishes! Yellow potatoes like 'Yukon Gold' and 'Yellow Finn' are ideal for boiling and using in salads and gratins or adding raw to stews.

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