Simple Way to Cooking Perfect Falafel

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Falafel

We hope you got insight from reading it, now let’s go back to falafel recipe. You can cook falafel using 8 ingredients and 3 steps. Here is how you cook that.

Here are the ingridients that are required to prepare a yummy Falafel:

  1. You need 1 cup of chickpeas.
  2. Use 1/2 cup of flaxseed oil for frying.
  3. Prepare 3 cloves of garlic.
  4. Use 1/2 of onion.
  5. Get 2 of fresh chili peppers.
  6. Get 1/2 cup of dried mint leaves.
  7. Provide 5 sprigs of parsley.
  8. Prepare of Salt.

Done with the ingridients? Here are the procedures on cooking Falafel:

  1. Soak the chickpeas overnight, wash and rinse off the water..
  2. Pulse the chickpeas, garlic, mint leaves, parsley, chopped onion, diced chili peppers and the water into a food processor and blend to a purée. Transfer purée to a bowl and add salt to taste..
  3. On a heated small pot or pan, add the oil and allow to heat for about 2 minutes. Add several small scoops of the purée in the pan and fry for 3 minutes on each sides. Remove and place on a paper towel. Serve with hummus or hot pepper sauce..

Falafel recipe – A detailed step by step photo guide to make delicious chickpea falafel at home. These falafel can be fried or even baked for a healthier option. Make some falafel for an easy and satisfying veggie lunch. These Middle Eastern chickpea patties are delicious in burgers, pittas, wraps, salads and more. You can make these easy falafels in minutes for lunch.

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