Step by Step to Cooking Tasty My Chicken Sweetcorn Pasta with a Touch of Mexico 😉

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My Chicken Sweetcorn Pasta with a Touch of Mexico 😉

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Below are the ingridients that are required to prepare a tasty My Chicken Sweetcorn Pasta with a Touch of Mexico 😉:

  1. Provide 200 grams of Pasta Twirls.
  2. Use 2 kg of Roasted Chicken chopped.
  3. You need 150 grams of Sweetcorn.
  4. Prepare 1 large of Spring onion.
  5. Use 50 grams of Wild Rocket lettuce.
  6. Prepare 1 handful of Chopped Cucumber.
  7. Provide 150 grams of Curly leaf lettuce.
  8. You need 2 tbsp of virgin olive oil.
  9. Prepare 100 grams of Mayonaise.
  10. Take 200 grams of Mild Salsa, either in a jar or make your own.
  11. Prepare 1 tsp of Cracked Black Pepper.
  12. You need 1/4 tsp of Sea Salt.
  13. Take of A good squeeze of a lemon, keep a couple of slices of lemon for the end.
  14. Get 50 grams of Chedder Cheese Grated.
  15. Get 8 of Cherry Tomatoes to Garnish.

Ready with the ingridients? Below are the instructions on cooking My Chicken Sweetcorn Pasta with a Touch of Mexico 😉:

  1. Ingredients you need. Boil the pasta until its cooked..
  2. Strain off the cooked pasta until it looks dry enough.
  3. When drained and cooled off a little, add it to a large dish to mix it all in..
  4. Add the chicken all cut up into the pasta and stir in..
  5. Add the peppers, spring onion, corn, and cucumber.
  6. Add the salt & pepper and lettuce, stir in carefully.
  7. Add the salsa, and mayonnaise & virgin oil and stir in until well mixed.
  8. Squeeze the lemon juice all over and stir gently..
  9. Then sprinkle cheese all on top..
  10. Add small cherry tomatoes on top, not everyone likes them chopped into the pasta . Serve cold..

You may also like my other pasta recipes Spicy Red Sauce Pasta, Tomato Tagliatelle Pasta and Chicken Alfredo Pasta. Furthermore, I would like to share some of my suggestions for making perfect chicken sweet corn pasta. Firstly, try to use boneless chicken breasts in this recipe. Stick to whole grain to keep this chicken pasta casserole healthy and full of goodness. Whole grain pasta is full of fiber and has much more minerals than white pasta.

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