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Below are the ingridients that are needed to serve a tasty Kidney Bean And Sweetcorn In Chicken Soup:
- Use 15 slice of solomonseal.
- Prepare 10 slice of bei qi.
- Use 3 tbsp of wolfberry.
- You need 2 liter of water.
- You need 850 grams of skinless chicken.
- Get 2 grams of sweetcorn cob.
- Prepare 1/2 cup of kidney bean.
Ready with the ingridients? Below are the sequences on cooking Kidney Bean And Sweetcorn In Chicken Soup:
- put all ingredient into preasure cooker on high for 35minute.
- add salt simmer for 2 minute dont stir ,serve hot.
Season to taste with salt and freshly ground black pepper. Kidney beans, corn, and red onion combine for a delicious dish that works well with rice or quinoa. I don't like to use anything canned so I used the equivalent in beans previously cooked from dried and frozen corn adding in some chicken broth to make up for the liquid. It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to This soup is perfect for this weather cos it's a comforting healthy soup with sweet corn kernels in a flavorful chicken stock with egg. Smoked Sausage and Vegetable Soup with Hillshire Farm Naturals… Kidney beans are reddish-brown kidney-shaped pulses with a soft, creamy flesh that are available dried or canned.
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