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7 Minutes to Cooking Appetizing Kanya's Black Rice Pudding

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Kanya's Black Rice Pudding

We hope you got insight from reading it, now let’s go back to kanya's black rice pudding recipe. To cook kanya's black rice pudding you only need 8 ingredients and 4 steps. Here is how you cook it.

Here are the ingridients that are needed to make a yummy Kanya's Black Rice Pudding:

  1. Provide 1/2 cup of black sticky rice,raw.
  2. You need 3 cup of water.
  3. You need 150 grams of brown sugar.
  4. Get 1/2 tsp of salt to taste.
  5. Get 1/2 tbsp of sesame seeds toasted.
  6. Get 200 grams of coconut milk.
  7. Prepare 1/2 cup of dried longan ,my local fruit..you can use your favorite dried fruit.
  8. Prepare 100 grams of butter.

Done with the ingridients? Here are the sequences on serving Kanya's Black Rice Pudding:

  1. Black rice pudding ,a very sismple dessert in wherei belong..only clean rice.add water,put in pot to boil until rice are soft ,water dissolve,easy me use rice cooker ,just cook it with half covered lid for 40 minutes.
  2. Incase you cook on stove top,stir occasional,for both add dried fruit after 40 mins,add sugar,butter,let it cook until water dissolve..about 1 hour in total.
  3. Make coconut milk for topping by add some salt and sugar to taste,stir little constarch to make it thick,or boil longer to make it thick.
  4. To serve .toss sesame seeds top on rice,add coconut milk ..taste is little sweet and salty :).

Thai black rice is a type of whole grain glutinous rice usually eaten in Thailand for dessert. Unlike Chinese black rice, also known as forbidden rice, black rice from Thailand is variegated in color, with a nutty taste and sticky texture when cooked. SUBSCRIBE TO MY NEW CHANNEL ON FISHING. Our Rice Pudding is made daily in our specialized, high-tech kitchen and is not produced in a factory. Our basic building blocks are: milk, rice, sugar, eggs, cream, and a rousing selection of seasonal flavors, fruits and other ingredients.

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